Chinese Home Flavours - Authentic Chef Experience London
New Experience
Choice of starter
Chilli Pork And Prawn Wontons
Vegetarian Spring Rolls
Pork And Chive Potstickers
Fried Chinese Salt And Pepper Chicken
Spicy Cucumber Salad
Chinese Woodear Mushroom Salad
Choice of mains
Mapo Tofu W/ Mince Pork
Hong Kong Style Curry Beef Brisket
Three Cup Braised Chicken With Basil
Char Siu Roast Pork
Ginger Scallion Noodles
Cantonese Braised Brisket And Daikon
Stir Fried Garlic Bak Choi
Chicken Fried Rice
Black Pepper Steak, Peppers, Onions
General Tsos Chicken
Crispy Roast Pork Belly, Mustard Dip (client favorite)
Chilli Garlic Prawns
Coconut Prawns With Sweet Chilli Sauce
Chinese Fried Salt And Pepper Fish
Whole Roasted Seabass
Hainanese Poached Chicken, Singapore Hawker Style (A Star Dish)
White rice
Mango pomelo sago or coconut sago
Choice of starter
Chilli Pork And Prawn Wontons
Vegetarian Spring Rolls
Pork And Chive Potstickers
Fried Chinese Salt And Pepper Chicken
Spicy Cucumber Salad
Chinese Woodear Mushroom Salad
Choice of mains
Mapo Tofu W/ Mince Pork
Hong Kong Style Curry Beef Brisket
Three Cup Braised Chicken With Basil
Char Siu Roast Pork
Ginger Scallion Noodles
Cantonese Braised Brisket And Daikon
Stir Fried Garlic Bak Choi
Chicken Fried Rice
Black Pepper Steak, Peppers, Onions
General Tsos Chicken
Crispy Roast Pork Belly, Mustard Dip (client favorite)
Chilli Garlic Prawns
Coconut Prawns With Sweet Chilli Sauce
Chinese Fried Salt And Pepper Fish
Whole Roasted Seabass
Hainanese Poached Chicken, Singapore Hawker Style (A Star Dish)
White rice
Mango pomelo sago or coconut sago
Private Chef & Butcher | Fusion Cuisine Inspired by Global Flavors
Le Cordon Bleu-trained, Chef Andrew brings a refined yet bold approach to private dining. His culinary style fuses his Hong Kong heritage with Japanese precision and Latin American flair, resulting in unforgettable flavour combinations and beautifully plated dishes.
Having served ultra-high-net-worth families and Hollywood A-listers, Andrew creates bespoke menus using only the finest ingredients - with standout dishes like his signature Hong Kong-style crispy pork belly. Whether it’s an intimate dinner or a lavish celebration, expect a world-class experience tailored to your tastes.
🍽️ What to Expect:
Tailored fusion menus, premium meat cuts, on-site cooking and service, fine dining plating, full culinary experience from prep to clean-up
🎉 Perfect for:
Dinner at Home, Anniversaries, Birthdays, Cultural Events, Garden Parties, Off Site, Team Building, Party at Home
🔥 Signature Style:
Creative, confident, and globally inspired - where butchery meets fine dining in every bite
Let Chef Andrew bring a world of flavour and Michelin-level skill straight to your table.
Le Cordon Bleu-trained, Chef Andrew brings a refined yet bold approach to private dining. His culinary style fuses his Hong Kong heritage with Japanese precision and Latin American flair, resulting in unforgettable flavour combinations and beautifully plated dishes.
Having served ultra-high-net-worth families and Hollywood A-listers, Andrew creates bespoke menus using only the finest ingredients - with standout dishes like his signature Hong Kong-style crispy pork belly. Whether it’s an intimate dinner or a lavish celebration, expect a world-class experience tailored to your tastes.
🍽️ What to Expect:
Tailored fusion menus, premium meat cuts, on-site cooking and service, fine dining plating, full culinary experience from prep to clean-up
🎉 Perfect for:
Dinner at Home, Anniversaries, Birthdays, Cultural Events, Garden Parties, Off Site, Team Building, Party at Home
🔥 Signature Style:
Creative, confident, and globally inspired - where butchery meets fine dining in every bite
Let Chef Andrew bring a world of flavour and Michelin-level skill straight to your table.
