Private Chef | Fine Dining & Seasonal Cuisine
Canapés (choose 4) Tomato arancini, basil aioli Pea and mint arancini, lemon aioli Parmesan shortbread, slow-roasted tomato, goat’s curd, almond dukkah Crispy polenta, red pepper purée, black olive
*Canapés* Za'atar-roasted chicken, sumac labneh, lettuce cup Pistachio-crusted seared tuna Beetroot, feta, hazelnuts, filo Garden peas, broad beans, ricotta, filo Roast beef, Yorkshire pudding,
*Starters* Tuna and bulgar tartare, preserved lemon salsa, rocket and fennel salad Torched sardines, confit tomatoes, black olive tapenade, ciabatta Roasted heritage beets, whipped feta, hazelnut
*Canapés* Za'atar-roasted chicken, sumac labneh, lettuce cup Pistachio-crusted seared tuna Beetroot, feta, hazelnuts, filo Garden peas, broad beans, ricotta, filo Roast beef, Yorkshire pudding,
WELCOME DRINK English garden cocktail (Mint, elderflower cordial, gin, lemon and apple juice) STARTERS Rosemary focaccia, extra virgin olive oil, Balsamic Vinegar of Modena Burrata, heritage
The menu was absolutely delicious and the service Sarah provided was amazing. She was responsive in the lead up to the event and nothing was too much trouble. Sarah was happy to time the meal perfectly despite us running behind. She served up 3 scrumptious courses that met everyone’s needs and left my kitchen sparkling! I will definitely be hiring her in future.
This was the second time I had used Sarah. As before, her food was of the highest quality and much commented upon by my guests. She also coped brilliantly with my tiny kitchen and the fact that we were serving canapés in the garden with much to-big and fro-ing but all done with total professionalism. She is now absolutely my first choice for any catering and she has been used by other family members who have been similarly impressed. Thank you Sarah for making it such a memorable event.
We loved having Sarah round to cook for my Mum’s 75th. She created a beautifully seasonal menu and cooked it perfectly. She was a joy to have in the house during the whole celebration, completely self sufficient and left the kitchen spotless! I wouldn’t hesitate to book her again. Couldn’t have asked for a better experience.
I chose Sarah Nagli to cook for us for my sister’s 60th birthday we chose canapés and a late lunch for 8 people. Sarah was really delightful to deal with during the run up to the date and on the day. The food was absolutely delicious and well presented - the attention to detail was excellent. Everything was also nice and tidy in the kitchen when she left, which was a real bonus, when you are entertaining. This was a special celebration and all my family were thrilled with the experience. I would definitely recommend Sarah, and would book her again. Jill Crafer
It was lovely having Sarah cook a special meal for us on the occasion of our daughter's wedding. The food was fabulous and she prepared everything so quickly and efficiently, so that we were free to enjoy the evening with no demands. She is a delightful person, and we very much appreciated her professionalism and the effort she put into the evening, as well as the little touches; such as the amazing handmade macarons she included in the gorgeous strawberry meringue desert. Highly recommended.
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