Enjoy the delicious benefits of plant-based cuisine at home! Book a Plant-Based Cuisine Private Chef in Oxfordshire with HOMETAINMENT.







in Oxfordshire
→Ready to enjoy the freshness of plant-based cuisine? Book your Plant-Based Cuisine Private Chef now! Don't forget to explore our other exciting private chef experiences such as Spanish, Table Grazing & Canapés, Middle Eastern, and Persian cuisines. With HOMETAINMENT, every meal is a unique culinary adventure, perfect for both casual gatherings and special occasions.
What a pleasure and what a feast!! Chef Mickael delighted and surprised us with a relaxed but superbly elegant menu for a Monday night gathering featuring deliciously combined and foraged ingredients from the Sussex countryside…. And we cheated a little on the vegan theme with the most insane wild wood oven smoked salmon joint served as a cheeky accompaniment on the side. Definitely to be repeated … and soon!!!
I'm always wary of the authenticity of the taste whenever it's said to be Indian or Pakistani. The food here definitely passes the test with flying colours. Aida's palak paneer is absolutely lovely and fluffy and creamy. The okra fries are also very addictive. The best part is the plate they serve with rice & absolutely fresh salad. Totally worth it.
Mimi was such a pleasure to have with us on holiday in France. She had an almost impossible task to cater for thirty-two very demanding people throughout the course of a week. Not only is she an immense amount fun to be around, but she produced some of the most delicious food I have ever tasted. She designed, planned and executed an amazing menu which everyone loved. I could not recommend her more!
Chef Jacob did an outstanding job. He is brilliant at communicating and I requested all vegan dinner. We discussed my expectations, preferences etc and he sent a menu proposal from which I selected my choices. He delivered stunning food that wowed the crowd. He is talented and extremely personable, so a real asset to your portfolio.
What a pleasure and what a feast!! Chef Mickael delighted and surprised us with a relaxed but superbly elegant menu for a Monday night gathering featuring deliciously combined and foraged ingredients from the Sussex countryside…. And we cheated a little on the vegan theme with the most insane wild wood oven smoked salmon joint served as a cheeky accompaniment on the side. Definitely to be repeated … and soon!!!
I'm always wary of the authenticity of the taste whenever it's said to be Indian or Pakistani. The food here definitely passes the test with flying colours. Aida's palak paneer is absolutely lovely and fluffy and creamy. The okra fries are also very addictive. The best part is the plate they serve with rice & absolutely fresh salad. Totally worth it.
Mimi was such a pleasure to have with us on holiday in France. She had an almost impossible task to cater for thirty-two very demanding people throughout the course of a week. Not only is she an immense amount fun to be around, but she produced some of the most delicious food I have ever tasted. She designed, planned and executed an amazing menu which everyone loved. I could not recommend her more!
Chef Jacob did an outstanding job. He is brilliant at communicating and I requested all vegan dinner. We discussed my expectations, preferences etc and he sent a menu proposal from which I selected my choices. He delivered stunning food that wowed the crowd. He is talented and extremely personable, so a real asset to your portfolio.
What a pleasure and what a feast!! Chef Mickael delighted and surprised us with a relaxed but superbly elegant menu for a Monday night gathering featuring deliciously combined and foraged ingredients from the Sussex countryside…. And we cheated a little on the vegan theme with the most insane wild wood oven smoked salmon joint served as a cheeky accompaniment on the side. Definitely to be repeated … and soon!!!
I'm always wary of the authenticity of the taste whenever it's said to be Indian or Pakistani. The food here definitely passes the test with flying colours. Aida's palak paneer is absolutely lovely and fluffy and creamy. The okra fries are also very addictive. The best part is the plate they serve with rice & absolutely fresh salad. Totally worth it.
Mimi was such a pleasure to have with us on holiday in France. She had an almost impossible task to cater for thirty-two very demanding people throughout the course of a week. Not only is she an immense amount fun to be around, but she produced some of the most delicious food I have ever tasted. She designed, planned and executed an amazing menu which everyone loved. I could not recommend her more!
Chef Jacob did an outstanding job. He is brilliant at communicating and I requested all vegan dinner. We discussed my expectations, preferences etc and he sent a menu proposal from which I selected my choices. He delivered stunning food that wowed the crowd. He is talented and extremely personable, so a real asset to your portfolio.
This was an exceptional fine dining experience! I recently celebrated my birthday with my siblings, and Caroline and Guilherme prepared a truly wonderful lunch for us. I must admit, I was initially a bit apprehensive, as I had never tried anything like this before. However, I couldn't have been happier with how it all turned out. Caroline and Guilherme were delightful hosts, and their culinary skills were outstanding. We indulged in a delightful 6-course tasting menu, savoring each course with great enthusiasm. Initially, I thought this would be a one-time experience when I arranged it, but I'm already contemplating when I can repeat it. I cannot speak highly enough of Caroline and Guilherme - their expertise made this birthday celebration truly memorable.
From the first interaction to the last engaging with Jessie was a pleasurable experience. What impressed me the most was how personable Jessie is also her process of customising the menu to our liking. The food was delicious (and educational ;-)), my guests and I loved how well the CBD oils were paired with the courses. I highly recommend Jessie and would definitely hire her again.
Mickael created an incredible menu and demonstrated the versatility of vegan cuisine. An amazing home experience.
Amazing evening thanks to Chef Jessie. Her cooking is fresh and fabulous, beautifully presented, and it was fun to learn more about CBD oils. Last but not least she has a shining personality. I will be sure to hire her again.
This was an exceptional fine dining experience! I recently celebrated my birthday with my siblings, and Caroline and Guilherme prepared a truly wonderful lunch for us. I must admit, I was initially a bit apprehensive, as I had never tried anything like this before. However, I couldn't have been happier with how it all turned out. Caroline and Guilherme were delightful hosts, and their culinary skills were outstanding. We indulged in a delightful 6-course tasting menu, savoring each course with great enthusiasm. Initially, I thought this would be a one-time experience when I arranged it, but I'm already contemplating when I can repeat it. I cannot speak highly enough of Caroline and Guilherme - their expertise made this birthday celebration truly memorable.
From the first interaction to the last engaging with Jessie was a pleasurable experience. What impressed me the most was how personable Jessie is also her process of customising the menu to our liking. The food was delicious (and educational ;-)), my guests and I loved how well the CBD oils were paired with the courses. I highly recommend Jessie and would definitely hire her again.
Mickael created an incredible menu and demonstrated the versatility of vegan cuisine. An amazing home experience.
Amazing evening thanks to Chef Jessie. Her cooking is fresh and fabulous, beautifully presented, and it was fun to learn more about CBD oils. Last but not least she has a shining personality. I will be sure to hire her again.
This was an exceptional fine dining experience! I recently celebrated my birthday with my siblings, and Caroline and Guilherme prepared a truly wonderful lunch for us. I must admit, I was initially a bit apprehensive, as I had never tried anything like this before. However, I couldn't have been happier with how it all turned out. Caroline and Guilherme were delightful hosts, and their culinary skills were outstanding. We indulged in a delightful 6-course tasting menu, savoring each course with great enthusiasm. Initially, I thought this would be a one-time experience when I arranged it, but I'm already contemplating when I can repeat it. I cannot speak highly enough of Caroline and Guilherme - their expertise made this birthday celebration truly memorable.
From the first interaction to the last engaging with Jessie was a pleasurable experience. What impressed me the most was how personable Jessie is also her process of customising the menu to our liking. The food was delicious (and educational ;-)), my guests and I loved how well the CBD oils were paired with the courses. I highly recommend Jessie and would definitely hire her again.
Mickael created an incredible menu and demonstrated the versatility of vegan cuisine. An amazing home experience.
Amazing evening thanks to Chef Jessie. Her cooking is fresh and fabulous, beautifully presented, and it was fun to learn more about CBD oils. Last but not least she has a shining personality. I will be sure to hire her again.