Euro-Asian Fusion Menu by Chef Jacob

New Experience

Chef Jacob’s Euro-Asian fusion menu showcases inventive combinations and vibrant ingredients. Expect umami-rich sauces, unexpected textures, and refined plating – ideal for private dinners or contemporary food lovers looking for something a little different. 🍽️ Starters (choose 1): • Citrus confit duck leg (Japanese curry sauce, cucumber ribbons, charred pineapple) • Crispy pork cheek (Kimchi, pear, gochujang) • Sesame seared tuna (Kewpie, pickled vegetables, sesame cracker) • Panko’d tofu (Citrus glaze, Thai green sauce, pickled cucumber, mango salsa) • Tandoori roasted cauliflower (Cauliflower purée, Bombay almonds, pickled chilli, chutney, curry oil) • Spicy salmon tartar (Crispy rice cake, avocado, radish, furikake) 🍛 Main Course (choose 1): • Soy glazed cod loin (Crispy rice cake, carrot & miso purée, crab gyoza, sesame sauce) • Miso free-range chicken breast (Sesame prawn toast, potato purée, choi sum, anise sauce) • Yakitori duck breast (Confit leg, edamame, green apple, sweet potato, duck sauce) • Tikka spiced lamb cutlets (Glazed neck, Bombay potatoes, courgette, aubergine, green pepper sauce) • Miso aubergine (Puffed rice, vegetable gyoza, chilli jam) • Char sui surf and turf (Marinated beef fillet, tiger prawns, sesame spinach, mushroom purée, pickled shimiji) 🍰 Dessert (choose 1): • Salted caramel delice (Genoise sponge, raspberry, honey ice cream) • Roasted pineapple (Raspberry sorbet, yoghurt anglaise, pistachio) • Filo apple and cinnamon cigar (Spiced caramel, cardamom anglaise) • Pear and miso tatin (Chantilly, praline) • Coconut yoghurt panna cotta (Yorkshire rhubarb, matcha sponge) This menu can be customised for dietary preferences. Chef Jacob will prepare and serve each course on-site for an unforgettable fusion dining experience.

International cuisines

Chef Jacob

ONLINE

Chef Jacob Profile

4.98

48 Reviews

Chef Jacob - Bold Flavors, Modern Dining at Home

With over 8 years in acclaimed kitchens such as The Rectory and Michel Roux at Parliament Square, Chef Jacob brings a fresh, flavour-driven approach to private dining. His style combines bold, confident flavours with beautifully presented modern takes on British and European classics. Now a sought-after private chef, Jacob delivers more than just exceptional food - he offers a relaxed and memorable experience with warm, friendly service that makes guests feel at home. Whether you’re hosting a celebration or an intimate dinner, expect restaurant-quality plates crafted just for you. 🍽️ What to Expect: Creative twists on British and European classics, Bold flavour combinations and eye-catching plating, Bespoke menus tailored to your preferences, In-home fine dining with a personal touch 🎉 Perfect for: Dinner at Home, Anniversaries, Birthdays, Date Nights, Party at Home, Garden Parties, Off Site, Team Building, Wellbeing ✨ Signature Style: Comfort food reimagined - modern classics with bold, refined energy Book Chef Jacob for an elevated at-home dining experience that’s as exciting as it is delicious.

Chef Jacob Profile

Experience Details

Experience duration: 1.5 hours

Minimum spend: £500.00

Lead time ahead of booking: No lead time

Set up time: No set up time

Packing up time: No packing up time

Dietary & Allergies

can be adjusted to suit your dietry needs.

Do you need more details about this experience? Just send a message to Chef Jacob

Additional info

Included from the HOMETAINER

Food, chefs time, service and clean up

I will need the host to provide

Basic cooking equipment, plates and cutlery

Euro-Asian Fusion Menu by Chef Jacob's Reviews

Sarah

Would 100% recommend Jacob - he was so friendly and fun to have around and the food was absolutely delicious. Jacob was great in helping put a menu together and everything tasted so good! Looking forward to having another event to have him over to cook for 😊

Victoria

Jacob's communication was one of the reasons I decided on him. Additionally, he's reasonably priced and his menu showed thought and generosity to client. He was briefed to be authentically himself, for a fun Executive Leadership (household name) informal BBQ and he did this so well, he was very much part of the evening team of 3 in total supporting. Food was great and a huge hard worker too.

Krish

I don’t know where to start. The whole experience was superb! The guests really enjoyed popping in and out of the kitchen watching Jacob prep the meals. He didn’t mind people asking things and we all really enjoyed his company. Soft shell crab - to die for! The masala sauce was on point and the presentation was impeccable. Jacob realised we had chosen similar sauces for our starters and mains and he used his intuition to change a few things with the mains which was delicious. Dessert - The Rum soaked sticky toffee pudding was not too sweet, had the right consistency and we all whacked it ( despite being so full from the starters and mains). It was so nice to experience a family recipe. Jacob, your grandma must be so proud!

Robert

I hired Jacob to put together an 8 person menu including canapés. He arrived a couple of hours ahead of the dinner and got to work. He put everything together with the minimum of fuss. Food was fantastic, presentation top-notch. He was a major part of a great night.

Hailey

This was a first for our family when hiring a large house for a 60th/70th and Jacob was great from the initial contact through to menu choice, flexibility and was very reassuring as the date approached. He arrived on time and was discreet, positive and down to earth and a joy to have around. His service support lady was equally charming and everyone was really impressed with the quality of food, presentation and quantity. Would highly recommend if you want a quality stress free dinner party. We had 24 people in the end with some last minute changes, which he graciously accommodated. Excellent all round! Would definitely hire again. Plus great value for money!

Sarah

Jacob was awesome. No fuss, straight forward to deal with and cooked fantastic food! Thoroughly recommend his services!

Emily

Jacob cooked a great Mexican dinner for 19 of us. He prepared everything the day before and shared clear instructions for us to put it altogether. It was perfect!

Simon

Jacob was a pleasure to have cooking at our party. Even after he diagnosed our new oven as faulty and not able to get up to high enough temperature he remained totally calm and collected. We had to commandeer two neighbours ovens and he spend the prep and cooking running between three houses! Food was delicious, high quality and we would definitely use him again and recommend to our friends ans family.

Rebecca

We had Jacob cater for our 30th birthday party and he seemingly produced this fantastic food out of thin air and left the kitchen spotless! Would fully recommend.

Betty

It was amazing having Jacob cook for us. The food itself was everything we had hoped for and more. He explained all the food to my guests and cleared everything away too. Couldn’t have been better. Will definitely book him again x

Rosemary

Jacob was friendly relaxed but professional. Great food and the whole evening went very well

Saskia

Jacob cooked for us and a group of friends for my husband’s birthday. It was excellent! Not only was the good delicious (and the kitchen left spotless) but Jacob was very friendly too. He was happy to have our 3 young children watch him prepare the food and answered their endless questions. It was a wonderful evening thanks to Jacob!

Laura

Great food, good tidy up, great guy. Thankyou Jacob.

Lizza

Jacob served up cananpes for 30 for a drinks party. The canapes were truly delicious and he was professional friendly and fun (he is dog friendly too). He arrived 1.5hr before the guests having already prepared the food. He finished it off, plated up and cleared up before leaving. Everyone thought the food was amazing. Jacob was quick to respond to questions, incredibly helpful and was a delight to work with and have in the house. Would highly recommend and would definitely book him again.

Menkil

Always a pleasure having Jacob round, so calm, collected and exceptionally polite too. Whenever friends visit the city Jacob is the first person I call as I know his food and presentation never disappoints’

Sarah

I had the BEST birthday dinner party thanks to Jacob. Absolutely exceptional food - one of the best meals we've EVER had. Our guests were totally wowed. My mouth is watering just thinking about it writing this! The surf and turf was incredible. Jacob was so friendly and an absolute pleasure to have in our home - just the right amount of presence so we didn't feel like there was a stranger at the party! He fitted in so well and it all went seamlessly with everything tidied and cleaned up at the end as if no one had been in the kitchen! I'd HIGHLY recommend and can't wait to invite Jacob to our next special occasion 😁.

Johan

It was the first party that I've hosted where I was absolutely stressed-free and relaxed as Chef Jacob took over the kitchen and too care of everything. His food was divine and my guests were raving about it till the next day. Will definitely use his culinary services again!

Juliette

Chef Jacob did an outstanding job. He is brilliant at communicating and I requested all vegan dinner. We discussed my expectations, preferences etc and he sent a menu proposal from which I selected my choices. He delivered stunning food that wowed the crowd. He is talented and extremely personable, so a real asset to your portfolio.

Annellie

Professional, friendly, really lovely food! Left the kitchen spotless!!

Louis

Jacob came straight back to us with a delicious selection of menus. We agreed on food, price and timings very easily and with no hassle. Jacob arrived 2 hours before our guests to get set up in our kitchen. He was professional, courteous and fun! And presented an amazing selection of beautifully presented canapes followed by seared tuna starters, fillet beef based main and refreshing posset. Jacob washed up and left us to enjoy the rest of our evening. It was effortless for me and all our guests thoroughly enjoyed the meal. Thank you Jacob!