Chef Nanda

Chef Nanda, a Leith’s-trained culinary expert, brings vibrant Mediterranean flavours and visually stunning grazing tables to your home or event. Her international journey spans luxury yachts, wellness retreats, and private residences, where she has honed her signature style: seasonal, sustainable, and full of colour. Known for her intuitive, ingredient-led cooking, Nanda creates unforgettable culinary experiences that feel both nourishing and indulgent. Whether it’s a relaxed brunch, alfresco dinner, or themed gathering, her dishes celebrate freshness, beauty, and connection. 🥗 What to Expect: Seasonal Mediterranean menus, bespoke grazing tables, wellness-inspired dishes, sustainable sourcing, vibrant presentation 🎉 Perfect for: Dinner at Home, Garden Parties, Baby Showers, Hen Do, Wellbeing, Housewarming, Birthdays, Cultural, Team Building, Off Site, Valentine’s ✨ Signature Style: Fresh, wholesome, and effortlessly elegant - food designed to bring people together around the table Let Chef Nanda turn your next event into a colourful celebration of flavour and feel-good dining.