Where

London

When

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Who

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Where

London

When

Select date

Who

Select guests

Pan Asian canapes and Fusion 3 course

New Experience

CANAPES; Choose 2 from; Canapes: Spicy tuna tartare [Crispy rice cake, Wasabi] King prawn Gyoza [Sesame dipping sauce] Panko crab cakes [Coriander, asian tartar sauce] Bluefin tuna sushi [Nori, Crispy onion, Avocado, Kewpie mayo] Onion bhaji bite (V) [Yoghurt raita, Mango chutney] Satay chicken skewers [Coconut sauce, Crushed peanuts, Coriander] Miniature prawn toast [Toasted sesame, white miso aioli] Bombay Pani puri [Marsala chicken, chutney] Pulled beef croquettas [Tamari, wasabi aioli] CHOOSE 1 FROM EACH COURSE; Asian fusion menu Citrus confit duck leg [Japanese curry sauce, cucumber ribbons, charred pineapple] Crispy pork cheek [Kimchi, pear, gochujang] Sesame seared tuna [Kewpie, pickled vegetables, sesame cracker] Panko’d tofu (V) [Citrus glaze, Thai green curry sauce, pickled cucumber, mango salsa] Tandoori roasted cauliflower (V) [Cauliflower puree, bombay almonds, pickled chilli, chutney and curry oil] Spicy salmon tartar [crispy rice cake, avocado, radish, furikake] Main course: Soy glazed cod loin [Crispy rice cake, carrot and miso puree, crab gyoza, sesame sauce] Miso free range chicken breast [Sesame prawn toast, potato puree, choi sum, anise sauce] Yakitori duck breast [Confit leg, edamame, green apple, sweet potato, duck sauce] Tikka spiced lamb cutlets [Glazed neck, bombay potatoes, courgette, aubergene, green pepper sauce] Miso aubegene (v) [Puffed rice, vegetable gyoza, chilli jam] Char siu surf and turf [Marinated beef fillet, tiger prawns, sesame spinach, mushroom puree, pickled shimiji] Dessert: Salted caramel chocolate delice [Genoise sponge, raspberry, icecream] Roasted pineapple and anise [Yoghurt anglaise, raspberry sorbet, pistachio] Filo apple and cinnamon cigar [Spiced caramel, cardamom anglaise] Pear and miso tatin [Chantilly cream, praline] Coconut yoghurt panna cotta [Yorkshire rhubarb, matcha sponge]

Chef Jacob

ONLINE

Chef Jacob Profile

4.98

46 Reviews

Private Chef | Bold Flavors & Modern Classic Dishes

Jacob, with 8 years of experience in top kitchens like The Rectory and Michel Roux Parliament Square, creates fresh, exciting, and beautifully presented dishes. Now a private chef, he blends bold flavors with reimagined classics to deliver exceptional food and friendly service. Perfect for those seeking memorable dining experiences tailored to their tastes.

Chef Jacob Profile

Experience Details

Experience duration: 1 hour

Minimum spend: £450.00

Lead time ahead of booking: 1 week

Set up time: 1 hour

Packing up time: 30 minutes

Dietary & Allergies

N/A

Do you need more details about this experience? Just send a message to Chef Jacob

Additional info

Included from the HOMETAINER

All food

I will need the host to provide

table setting and cutlery

Pan Asian canapes and Fusion 3 course's Reviews

Riccardo C

Jacob did a great job and made us feel important from the first communication, which some other chefs hadn't when we were speaking with them. He was responsive and gave good ideas and suggestions when we spoke, allowing us to make the decisions quickly. He was also flexible when numbers etc changed nearer to the event, Helping find a server for the day meant we had a lunch that felt extra special and everyone loved the food - with generous portions and good quality food. The lobster risotto was an amazing start to the meal and really set the scene for what followed. The kitchen was left clean and tidy and the day was a joy.

Gail H

Jacob made us such an exceptional dinner - we loved every mouthful of it! We had both the pork and salmon canapés, crab crumpets to start, surf and turf for main and the sticky toffee pudding to complete a wonderful meal. Jacob was warm and friendly, and clearly takes great pride in his work. This was the first time we have had someone cook in our home for us and we would definitely book him to cook for us again. Thank you Jacob - you helped make my husband's 40th a very special event!

April H

Jacob's food was delicious and huge hit with all guests!! He was extremely professional, friendly and versatile to everyone's dietary needs. I would definitely recommend him :) the whole experience made my birthday so special. Thank you!

Nicole L

Jacob was fantastic! He was super helpful and open to creating a menu specific to me and my guests tastes. The food was phenomenal- some of the best dishes i’ve had in my 4 years living in London. The service is perfect and always with a smile, I can’t wait for my next dinner party with him.

Robert B

I hired Jacob to put together an 8 person menu including canapés. He arrived a couple of hours ahead of the dinner and got to work. He put everything together with the minimum of fuss. Food was fantastic, presentation top-notch. He was a major part of a great night.

Patricia

Jacob is amazing - I'm so glad i found him for the dinner party I organized. We will definitely be using him again!

Rebecca P

We had Jacob cater for our 30th birthday party and he seemingly produced this fantastic food out of thin air and left the kitchen spotless! Would fully recommend.

Marissa L

Jacob's food was everything and more that we could have wanted for our special friend's Hen Party. We had canapés, starter and main. I particularly loved the crab crumpet. Thank you Jacob!

Juliette Arnold

Chef Jacob did an outstanding job. He is brilliant at communicating and I requested all vegan dinner. We discussed my expectations, preferences etc and he sent a menu proposal from which I selected my choices. He delivered stunning food that wowed the crowd. He is talented and extremely personable, so a real asset to your portfolio.

Laura R

Great food, good tidy up, great guy. Thankyou Jacob.

Sarah F

I had the BEST birthday dinner party thanks to Jacob. Absolutely exceptional food - one of the best meals we've EVER had. Our guests were totally wowed. My mouth is watering just thinking about it writing this! The surf and turf was incredible. Jacob was so friendly and an absolute pleasure to have in our home - just the right amount of presence so we didn't feel like there was a stranger at the party! He fitted in so well and it all went seamlessly with everything tidied and cleaned up at the end as if no one had been in the kitchen! I'd HIGHLY recommend and can't wait to invite Jacob to our next special occasion 😁.

Ewan

We asked Jacob to do some canapés for our small wedding reception and we were so impressed. Everything was so delicious and our guests were singing his praises later! The food was exquisite and Jacob was so friendly and professional. If we ever need a private chef we will definitely ask Jacob again. We might just make up an excuse to have him cook for us again otherwise!

Bertrand

It was a real pleasure to have Jacob cook for us for a birthday dinner for 8. The food was diviine and he was really charming. He easily made himself at home in the ktichen and got on with things with ease and no fuss. He left the kitchen spick and span. We would be delighted to have him cook for us at any occasion. Thank you Jacob

Kim W

We had the most perfect evening with Jacob cooking for our event. The food was delicious and as the organiser I've received so many messages about it!! It was truly amazing. Jacob is professional and a really down to earth guy. Thanks for everything!

Rosemary

Jacob was friendly relaxed but professional. Great food and the whole evening went very well

Beate B

Jacob cooked a wonderful summermenue for my birthday party ! Everybody liked it. He made provisions for an allergic guest and was always very accommodating and very relaxed . He has a really nice personality and it was a pleasure to have him for this special event . Fab!

Emily H

Jacob was lovely and prepared a wonderful 4-course meal that each of our discerning guests truly enjoyed. He also brought good energy to our home and kitchen and cleaned and exited like a ninja while I entertained our company. Very professional and fun. We would definitely have him back.

Sarah H

Would 100% recommend Jacob - he was so friendly and fun to have around and the food was absolutely delicious. Jacob was great in helping put a menu together and everything tasted so good! Looking forward to having another event to have him over to cook for 😊

Krish A

I don’t know where to start. The whole experience was superb! The guests really enjoyed popping in and out of the kitchen watching Jacob prep the meals. He didn’t mind people asking things and we all really enjoyed his company. Soft shell crab - to die for! The masala sauce was on point and the presentation was impeccable. Jacob realised we had chosen similar sauces for our starters and mains and he used his intuition to change a few things with the mains which was delicious. Dessert - The Rum soaked sticky toffee pudding was not too sweet, had the right consistency and we all whacked it ( despite being so full from the starters and mains). It was so nice to experience a family recipe. Jacob, your grandma must be so proud!

Louis T

Jacob came straight back to us with a delicious selection of menus. We agreed on food, price and timings very easily and with no hassle. Jacob arrived 2 hours before our guests to get set up in our kitchen. He was professional, courteous and fun! And presented an amazing selection of beautifully presented canapes followed by seared tuna starters, fillet beef based main and refreshing posset. Jacob washed up and left us to enjoy the rest of our evening. It was effortless for me and all our guests thoroughly enjoyed the meal. Thank you Jacob!