Organic & Seasonal Persian Menu - Culinary Delights

Private chef, Bahar’s authentic traditional Persian meal is made with organic and seasonal ingredients. It’s perfect for any kind of occasion when you’re entertaining at HOME, from a romantic date, a comforting family dinner at HOME or when you want to catch up with friends but you don’t feel like cooking! The three course Persian meal includes: Starter: Mast o khiyar, is a scrumptious classic Persian salad of cool cucumbers with creamy yogurt, raisin, walnuts and infused with fragrant herbs. Roasted aubergine with fresh mint, pomegranate, walnuts and drain yoghurt dressing. Main: Ghormeh Sabzi: tender cooked lamb in intensely fragrant, rich and lemon herb gravy along with kidney beans. The dish is served with saffron basmati rice. Dessert: Rose water infused panna cotta with pistachio and sour cherry sauce.