Where

London

When

Select date

Who

Select guests

Where

London

When

Select date

Who

Select guests

Euro-asian fusion menu

New Experience

Starters: Citrus confit duck leg (Japanese curry sauce, cucumber ribbons, charred pineapple) Crispy pork cheek (Kimchi, pear, gochujang) Sesame seared tuna (Kewpie, pickled vegetables, sesame cracker) Panko'd tofu (Citrus glaze, thai green sauce, pickled cucumber, mango salsa) Tandoori roasted cauliflower (Cauliflower puree, bombay almonds, pickled chilli, chutney, curry oil) Spicy salmon tartar (Crispy rice cake, avocado, radish, furikake) Main course: Soy glazed cod loin (Crispy rice cake, carrot and miso pure, crab gyoza, sesame sauce) Miso free range chicken breast (Sesame prawn toast, potato puree, choi sum, anise sauce) Yakitori duck breast (Confit leg, edamame, green apple, sweet potato, duck sauce) Tikka spiced lamb cutlets (Glazed neck, bombay potatoes, courgette, aubergine, green pepper sauce) Miso aubergine (puffed rice, vegetable gyoza, chilli jam) Char sui surf and turf (Marinated beef fillet, tiger prawns, sesame spinach, mushroom puree, pickled shimiji) Dessert: Salted caramel delice (Genoise sponge, raspberry, honey ice cream) Roasted pineapple (Raspberry sorbet, yoghurt anglaise, pistachio) Filo apple and cinnamon cigar (spiced caramel, cardamon anglaise) Pear and miso tatin (Chantilly, praline) Coconut yoghurt panna cotta (Yorkshire rhubarb, matcha sponge)

International cuisines

Pan Asian

Fine Dining

Chinese

Japanese

Vegetarian

Chef Jacob

ONLINE

Chef Jacob Profile

4.98

46 Reviews

Private Chef | Bold Flavors & Modern Classic Dishes

Jacob, with 8 years of experience in top kitchens like The Rectory and Michel Roux Parliament Square, creates fresh, exciting, and beautifully presented dishes. Now a private chef, he blends bold flavors with reimagined classics to deliver exceptional food and friendly service. Perfect for those seeking memorable dining experiences tailored to their tastes.

Chef Jacob Profile

Experience Details

Experience duration: 1.5 hours

Minimum spend: £500.00

Lead time ahead of booking: No lead time

Set up time: No set up time

Packing up time: No packing up time

Dietary & Allergies

can be adjusted to suit your dietry needs.

Do you need more details about this experience? Just send a message to Chef Jacob

Additional info

Included from the HOMETAINER

Food, chefs time, service and clean up

I will need the host to provide

Basic cooking equipment, plates and cutlery

Euro-asian fusion menu's Reviews

Marissa L

Jacob's food was everything and more that we could have wanted for our special friend's Hen Party. We had canapés, starter and main. I particularly loved the crab crumpet. Thank you Jacob!

Sarah H

Would 100% recommend Jacob - he was so friendly and fun to have around and the food was absolutely delicious. Jacob was great in helping put a menu together and everything tasted so good! Looking forward to having another event to have him over to cook for 😊

Polly L

Really good range of menu, provided a very good experience. Can tell from food well trained chef with good recipe ideas.

Megan H

I would highly recommend! Jacob communicated well, arrived on time, was organised and very clean and tidy. Food was outstanding. Will be using Jacob again!

Hailey

This was a first for our family when hiring a large house for a 60th/70th and Jacob was great from the initial contact through to menu choice, flexibility and was very reassuring as the date approached. He arrived on time and was discreet, positive and down to earth and a joy to have around. His service support lady was equally charming and everyone was really impressed with the quality of food, presentation and quantity. Would highly recommend if you want a quality stress free dinner party. We had 24 people in the end with some last minute changes, which he graciously accommodated. Excellent all round! Would definitely hire again. Plus great value for money!

Krish A

I don’t know where to start. The whole experience was superb! The guests really enjoyed popping in and out of the kitchen watching Jacob prep the meals. He didn’t mind people asking things and we all really enjoyed his company. Soft shell crab - to die for! The masala sauce was on point and the presentation was impeccable. Jacob realised we had chosen similar sauces for our starters and mains and he used his intuition to change a few things with the mains which was delicious. Dessert - The Rum soaked sticky toffee pudding was not too sweet, had the right consistency and we all whacked it ( despite being so full from the starters and mains). It was so nice to experience a family recipe. Jacob, your grandma must be so proud!

Jessica E

Seriously nice guy, delicious food, highly recommend!

Anna C

Jacob catered for my cousins hen do. His food and service was wonderful. There was lots of choice for the menu so we could make it tailored to our needs. Jacob was really great with catering for dietary requirements, especially around one of the guests being coeliac. I would definitely recommend Jacob if you are having a private party and need a chef.

Disha G

We had the best evening when Jacob came to cook for us! Food was epic and it felt like a very special event. Highly recommend - in particular the French toast for dessert was very tasty and memorable!

Rebecca L

I cannot recommend Jacob more! From start to finish, Jacob was incredibly professional and kind. Communication was great - shared menu options, had a quick call and we were set. Even when I had to add three guests the night before our event, Jacob was incredibly accommodating. He arrived a bit before the dinner to prep, was friendly and engaging with us (and even our dog Tina)! Now for the food - five star restaurant quality in your own home. We did the crab & chili beignets and macerated tomatoes for canapés which were a perfect start to the night - and only got better from there. Highlight was the ribeye main - so buttery, probably one of the best ribeyes I’ve had (and I’m from Texas)! All in all, we’ll definitely be working with Jacob again and will be recommending him to everyone I know - thank you Jacob!

Menkil M

Always a pleasure having Jacob round, so calm, collected and exceptionally polite too. Whenever friends visit the city Jacob is the first person I call as I know his food and presentation never disappoints’

Tamara

Jacob was great! We easily agreed regarding the menu and any adjustments we needed were fulfilled. Dinner was super delicious and presentation was awesome!

Edward L

Jacob cooked us a brilliant 3 course meal. He was super helpful with menus and costings and we would absolutely recommend his culinary wonders to all! Timings were perfect, food delicious, and kitchen left immaculate! Thank you so much Jacob!!

Riccardo C

Jacob did a great job and made us feel important from the first communication, which some other chefs hadn't when we were speaking with them. He was responsive and gave good ideas and suggestions when we spoke, allowing us to make the decisions quickly. He was also flexible when numbers etc changed nearer to the event, Helping find a server for the day meant we had a lunch that felt extra special and everyone loved the food - with generous portions and good quality food. The lobster risotto was an amazing start to the meal and really set the scene for what followed. The kitchen was left clean and tidy and the day was a joy.

Rosemary

Jacob was friendly relaxed but professional. Great food and the whole evening went very well

Haleema J

Amazing food + great personality + prompt + clear communication. Went above expectations - already booked again!

Beate B

Jacob cooked a wonderful summermenue for my birthday party ! Everybody liked it. He made provisions for an allergic guest and was always very accommodating and very relaxed . He has a really nice personality and it was a pleasure to have him for this special event . Fab!

Saskia R

Jacob cooked for us and a group of friends for my husband’s birthday. It was excellent! Not only was the good delicious (and the kitchen left spotless) but Jacob was very friendly too. He was happy to have our 3 young children watch him prepare the food and answered their endless questions. It was a wonderful evening thanks to Jacob!

Grace A

Jacob cooked an incredible 3 course meal with canapes. Each dish was full of unique flavours and interesting, fresh ingredients. The presentation was beautiful and portions were huge! Jacob was super accommodating and friendly, with great service!

Juliette Arnold

Chef Jacob did an outstanding job. He is brilliant at communicating and I requested all vegan dinner. We discussed my expectations, preferences etc and he sent a menu proposal from which I selected my choices. He delivered stunning food that wowed the crowd. He is talented and extremely personable, so a real asset to your portfolio.