Where

London

When

Select date

Who

Select guests

Where

London

When

Select date

Who

Select guests

Euro-asian fusion menu

New Experience

Starters: Citrus confit duck leg (Japanese curry sauce, cucumber ribbons, charred pineapple) Crispy pork cheek (Kimchi, pear, gochujang) Sesame seared tuna (Kewpie, pickled vegetables, sesame cracker) Panko'd tofu (Citrus glaze, thai green sauce, pickled cucumber, mango salsa) Tandoori roasted cauliflower (Cauliflower puree, bombay almonds, pickled chilli, chutney, curry oil) Spicy salmon tartar (Crispy rice cake, avocado, radish, furikake) Main course: Soy glazed cod loin (Crispy rice cake, carrot and miso pure, crab gyoza, sesame sauce) Miso free range chicken breast (Sesame prawn toast, potato puree, choi sum, anise sauce) Yakitori duck breast (Confit leg, edamame, green apple, sweet potato, duck sauce) Tikka spiced lamb cutlets (Glazed neck, bombay potatoes, courgette, aubergine, green pepper sauce) Miso aubergine (puffed rice, vegetable gyoza, chilli jam) Char sui surf and turf (Marinated beef fillet, tiger prawns, sesame spinach, mushroom puree, pickled shimiji) Dessert: Salted caramel delice (Genoise sponge, raspberry, honey ice cream) Roasted pineapple (Raspberry sorbet, yoghurt anglaise, pistachio) Filo apple and cinnamon cigar (spiced caramel, cardamon anglaise) Pear and miso tatin (Chantilly, praline) Coconut yoghurt panna cotta (Yorkshire rhubarb, matcha sponge)

International cuisines

Pan Asian

Fine Dining

Chinese

Japanese

Vegetarian

Chef Jacob

ONLINE

Chef Jacob Profile

4.98

46 Reviews

Private Chef | Bold Flavors & Modern Classic Dishes

Jacob, with 8 years of experience in top kitchens like The Rectory and Michel Roux Parliament Square, creates fresh, exciting, and beautifully presented dishes. Now a private chef, he blends bold flavors with reimagined classics to deliver exceptional food and friendly service. Perfect for those seeking memorable dining experiences tailored to their tastes.

Chef Jacob Profile

Experience Details

Experience duration: 1.5 hours

Minimum spend: £500.00

Lead time ahead of booking: No lead time

Set up time: No set up time

Packing up time: No packing up time

Dietary & Allergies

can be adjusted to suit your dietry needs.

Do you need more details about this experience? Just send a message to Chef Jacob

Additional info

Included from the HOMETAINER

Food, chefs time, service and clean up

I will need the host to provide

Basic cooking equipment, plates and cutlery

Euro-asian fusion menu's Reviews

Hailey

This was a first for our family when hiring a large house for a 60th/70th and Jacob was great from the initial contact through to menu choice, flexibility and was very reassuring as the date approached. He arrived on time and was discreet, positive and down to earth and a joy to have around. His service support lady was equally charming and everyone was really impressed with the quality of food, presentation and quantity. Would highly recommend if you want a quality stress free dinner party. We had 24 people in the end with some last minute changes, which he graciously accommodated. Excellent all round! Would definitely hire again. Plus great value for money!

Sarah N

Jacob was awesome. No fuss, straight forward to deal with and cooked fantastic food! Thoroughly recommend his services!

Tamara

Jacob was great! We easily agreed regarding the menu and any adjustments we needed were fulfilled. Dinner was super delicious and presentation was awesome!

Rebecca L

I cannot recommend Jacob more! From start to finish, Jacob was incredibly professional and kind. Communication was great - shared menu options, had a quick call and we were set. Even when I had to add three guests the night before our event, Jacob was incredibly accommodating. He arrived a bit before the dinner to prep, was friendly and engaging with us (and even our dog Tina)! Now for the food - five star restaurant quality in your own home. We did the crab & chili beignets and macerated tomatoes for canapés which were a perfect start to the night - and only got better from there. Highlight was the ribeye main - so buttery, probably one of the best ribeyes I’ve had (and I’m from Texas)! All in all, we’ll definitely be working with Jacob again and will be recommending him to everyone I know - thank you Jacob!

Louis T

Jacob came straight back to us with a delicious selection of menus. We agreed on food, price and timings very easily and with no hassle. Jacob arrived 2 hours before our guests to get set up in our kitchen. He was professional, courteous and fun! And presented an amazing selection of beautifully presented canapes followed by seared tuna starters, fillet beef based main and refreshing posset. Jacob washed up and left us to enjoy the rest of our evening. It was effortless for me and all our guests thoroughly enjoyed the meal. Thank you Jacob!

Emily b

Jacob cooked a great Mexican dinner for 19 of us. He prepared everything the day before and shared clear instructions for us to put it altogether. It was perfect!

Patricia

Jacob is amazing - I'm so glad i found him for the dinner party I organized. We will definitely be using him again!

Robert B

I hired Jacob to put together an 8 person menu including canapés. He arrived a couple of hours ahead of the dinner and got to work. He put everything together with the minimum of fuss. Food was fantastic, presentation top-notch. He was a major part of a great night.

Krish A

I don’t know where to start. The whole experience was superb! The guests really enjoyed popping in and out of the kitchen watching Jacob prep the meals. He didn’t mind people asking things and we all really enjoyed his company. Soft shell crab - to die for! The masala sauce was on point and the presentation was impeccable. Jacob realised we had chosen similar sauces for our starters and mains and he used his intuition to change a few things with the mains which was delicious. Dessert - The Rum soaked sticky toffee pudding was not too sweet, had the right consistency and we all whacked it ( despite being so full from the starters and mains). It was so nice to experience a family recipe. Jacob, your grandma must be so proud!

Grace A

Jacob cooked an incredible 3 course meal with canapes. Each dish was full of unique flavours and interesting, fresh ingredients. The presentation was beautiful and portions were huge! Jacob was super accommodating and friendly, with great service!

Bertrand

It was a real pleasure to have Jacob cook for us for a birthday dinner for 8. The food was diviine and he was really charming. He easily made himself at home in the ktichen and got on with things with ease and no fuss. He left the kitchen spick and span. We would be delighted to have him cook for us at any occasion. Thank you Jacob

Riccardo C

Jacob did a great job and made us feel important from the first communication, which some other chefs hadn't when we were speaking with them. He was responsive and gave good ideas and suggestions when we spoke, allowing us to make the decisions quickly. He was also flexible when numbers etc changed nearer to the event, Helping find a server for the day meant we had a lunch that felt extra special and everyone loved the food - with generous portions and good quality food. The lobster risotto was an amazing start to the meal and really set the scene for what followed. The kitchen was left clean and tidy and the day was a joy.

Beate B

Jacob cooked a wonderful summermenue for my birthday party ! Everybody liked it. He made provisions for an allergic guest and was always very accommodating and very relaxed . He has a really nice personality and it was a pleasure to have him for this special event . Fab!

Kim W

We had the most perfect evening with Jacob cooking for our event. The food was delicious and as the organiser I've received so many messages about it!! It was truly amazing. Jacob is professional and a really down to earth guy. Thanks for everything!

Annellie A

Professional, friendly, really lovely food! Left the kitchen spotless!!

Gail H

Jacob made us such an exceptional dinner - we loved every mouthful of it! We had both the pork and salmon canapés, crab crumpets to start, surf and turf for main and the sticky toffee pudding to complete a wonderful meal. Jacob was warm and friendly, and clearly takes great pride in his work. This was the first time we have had someone cook in our home for us and we would definitely book him to cook for us again. Thank you Jacob - you helped make my husband's 40th a very special event!

Simon S

Jacob was a pleasure to have cooking at our party. Even after he diagnosed our new oven as faulty and not able to get up to high enough temperature he remained totally calm and collected. We had to commandeer two neighbours ovens and he spend the prep and cooking running between three houses! Food was delicious, high quality and we would definitely use him again and recommend to our friends ans family.

Johan

It was the first party that I've hosted where I was absolutely stressed-free and relaxed as Chef Jacob took over the kitchen and too care of everything. His food was divine and my guests were raving about it till the next day. Will definitely use his culinary services again!

Laura R

Great food, good tidy up, great guy. Thankyou Jacob.

Sarah F

I had the BEST birthday dinner party thanks to Jacob. Absolutely exceptional food - one of the best meals we've EVER had. Our guests were totally wowed. My mouth is watering just thinking about it writing this! The surf and turf was incredible. Jacob was so friendly and an absolute pleasure to have in our home - just the right amount of presence so we didn't feel like there was a stranger at the party! He fitted in so well and it all went seamlessly with everything tidied and cleaned up at the end as if no one had been in the kitchen! I'd HIGHLY recommend and can't wait to invite Jacob to our next special occasion 😁.