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The Ultimate Cheese & Charcuterie Grazing Table
The Ultimate Cheese & Charcuterie Grazing Table
The Ultimate Cheese & Charcuterie Grazing Table
The Ultimate Cheese & Charcuterie Grazing Table
The Ultimate Cheese & Charcuterie Grazing Table
The Ultimate Cheese & Charcuterie Grazing Table
The Ultimate Cheese & Charcuterie Grazing Table
The Ultimate Cheese & Charcuterie Grazing Table
The Ultimate Cheese & Charcuterie Grazing Table
The Ultimate Cheese & Charcuterie Grazing Table
The Ultimate Cheese & Charcuterie Grazing Table
The Ultimate Cheese & Charcuterie Grazing Table

The Ultimate Cheese & Charcuterie Grazing Table

New Experience

Example Large Cheese & Charcuterie Board (subject to number of guests): 1x Large Wheel of Brie from Suffolk (1kg) or Mini Brie from the Cotswolds (240g) 1x Award Winning British Cheddar (2kg) 1 x Cheese Tiered Tower (serves 20-30 people): Top Tier: Crouton (French, Goat) Second Tier: Baby Curworthy (more mellow and sweeter than Cheddar) Third Tier: Fourme D'Ambert (delicate blue flavour, and is soft and smooth) Bottom Tier: Waterloo (gentle, sweet flavour) Artisan Bread & Butter. Various Miller's Artisan Crackers, Toast & Savoury Biscuits. Fresh fruit, Artisan Bread, Nuts, Dried Fruits, Olives, Jams & Chutneys. Salami, Prosciutto & a selcino of other cold cuts. I am able to source many different types of cheese, British and International, please enquire to find out more. I would recommend a portion of 100g of cheese per guest.

Chef Nanda

Chef Nanda

ONLINE
5
3 Reviews

Chef Nanda - Mediterranean Grazing & Private Dining

Chef Nanda, a Leith’s-trained culinary expert, brings vibrant Mediterranean flavours and visually stunning grazing tables to your home or event. Her international journey spans luxury yachts, wellness retreats, and private residences, where she has honed her signature style: seasonal, sustainable, and full of colour. Known for her intuitive, ingredient-led cooking, Nanda creates unforgettable culinary experiences that feel both nourishing and indulgent. Whether it’s a relaxed brunch, alfresco dinner, or themed gathering, her dishes celebrate freshness, beauty, and connection. 🥗 What to Expect: Seasonal Mediterranean menus, bespoke grazing tables, wellness-inspired dishes, sustainable sourcing, vibrant presentation 🎉 Perfect for: Dinner at Home, Garden Parties, Baby Showers, Hen Do, Wellbeing, Housewarming, Birthdays, Cultural, Team Building, Off Site, Valentine’s ✨ Signature Style: Fresh, wholesome, and effortlessly elegant - food designed to bring people together around the table Let Chef Nanda turn your next event into a colourful celebration of flavour and feel-good dining.

Experience Details

Experience duration: 2 hours
Minimum spend: £300.00
Lead time ahead of booking: 1 week
Set up time: 2 hours
Packing up time: 1 hour

Dietary & Allergies

Dairy
Do you need more details about this experience? Just send a message to Chef Nanda

Additional info

Included from the HOMETAINER
Cheese, all ingredients in menu, the set up and if you are interested in charcuterie or add ons please get in contact.
I will need the host to provide
Cutlery, plates, napkins, plates, specific boards the host would like to use.

The Ultimate Cheese & Charcuterie Grazing Table's Reviews

Natasha Zone

HOMETAINMENT were incredibly quick in finding us the perfect private chef - within budget and despite our somewhat challenging dietary requirements. I can't recommend both Antoine and Chef Nanda more highly.

Punam M.

Chef Nanda was warm, flexible, and able to cater to all of our needs to make our evening very special! The food was delicious and exceeded any expectations! Thank you so much!

Naomi Mahmud

Antoine from HOMEtainment is always lovely and accommodating to deal with. Chef Nanda worked for us for almost 3 weeks and was a fabulous chef. She cooked family-style meals, easily accommodating a family of five, and catered to everyone's dietary needs. She is hard working and professional, and everyone loved her company in our home. Thank you, we will be booking you again!

Chat and book this experience

£25.00 / Guest

Minimum spend: £300.00

£

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